![]() Alternatively, you can add these ingredients into a pot on the stove and heat on low until melty. I just put the peanut butter & maple syrup in a bowl and warm it in the microwave for about 30 seconds. Melting it will make your life easier when we get to stirring into the oats. Because this recipe is low or no-oil (depending on the type of peanut butter you use) it's pretty important to melt the peanut butter. Looking for something crunchy? Granola! Something you can eat like cereal OR with your hands? Granola! Something to satisfy that sweet tooth? GRANOLA! You get it.įor this chocolate peanut butter granola, you'll be making a chocolate PB sauce and tossing it with oats. Granola is a great way to tackle snack cravings. Making homemade granola is pretty simple and typically takes less than 30 minutes, start to finish. ![]() We'll talk more about the importance of the meltiness below! How to Make Homemade Granola Something like Jif will melt better but natural peanut butter is typically "melty" right out of the jar because of the natural oils. You can use natural peanut butter or any PB you love. Oats, PB, cocoa powder, vanilla extract, maple syrup or agave, and a touch of salt. Which makes sense because it's basically all of the same ingredients, just prepped a different way. This chocolate peanut butter granola recipe tastes just like those scrumptious cookies. If I haven't convinced you yet - in a public speaking course in college, we had to write a demonstrative speech and I chose to make and talk about no-bake cookies. Crunchy and delicious chocolate peanut butter granola you can enjoy for a healthy breakfast or snack! Chocolate Peanut Butter Granolaĭo you love those peanut butter no-bake cookies? Because omg, I DO.
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